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Half Shell Oyster House Flowood

Half Shell Oyster House Flowood

 
Information
Half Shell Oyster House Flowood

Half Shell Oyster House Flowood

0.0 Miles
115 Laurel Park Cove , Flowood, Ms 39232
 
Ordering Hours
Sunday11 AM - 8 PM
Monday11 AM - 2 PM
4 PM - 8 PM
Tuesday11 AM - 2 PM
4 PM - 8 PM
Wednesday11 AM - 2 PM
4 PM - 8 PM
Thursday11 AM - 2 PM
4 PM - 8 PM
Friday11 AM - 8 PM
Saturday11 AM - 8 PM

Most Popular  

Crab Claws
Crab claws hand-breaded and fried golden. Served with cocktail sauce. Or have it Orleans style!
$16.50
Key Lime Pie
Sweet and tangy key lime pie topped with whipped cream.
$7.00
Seafood Pot Pie
Gulf shrimp, crawfish, crabmeat, corn, peas and carrots in a traditional pot pie filling topped with a golden buttermilk crust.
$20.00
Chocolate Obsession
Chocolate cookie crust filled with chocolate decadence and topped with dark and white chocolate mousse. Drizzled with Hershey’s chocolate.
$7.00
Filet
USDA Choice tenderloin seasoned and chargrilled.
$25.00
Bananas Foster Cheesecake
Topped with homemade spiced rum sauce.
$7.00

Starters  

Crab and Shrimp Dip
A delightful combination of Gulf shrimp, lump crabmeat and cheese. Topped with a Parmesan, herb and panko crust. Served with toasted French bread.
$13.75
Shrimp Trio
A combination of your shrimp favorites! A sampling of our shrimp Orleans, voodoo shrimp and fried shrimp.
$14.50
Royal Reds
Cajun boiled, large royal reds served with hot drawn butter. These deep water shrimp have a sweet, lobster-like flavor.
$12.50
Fried Green Tomatoes & Crab Cakes
Fried green tomatoes layered with blue crab cakes. Topped with lemon aioli and crab ravigotte.
$13.75
Crab Claws
Crab claws hand-breaded and fried golden. Served with cocktail sauce. Or have it Orleans style!
$16.50
Crab Cakes
Grilled hand-crafted crab cakes made from lump crabmeat, blended with sauteed vegetables and seasonings. Garnished with lemon aioli and Parmesan cheese.
$13.00
Voodoo Wings
Fresh all white meat boneless wings, fried golden and tossed in our unique sweet and spicy voodoo sauce.
$9.25
Comeback Shrimp
Gulf shrimp fried golden and tossed in our unique sweet and spicy comeback sauce.
$11.00
Voodoo Shrimp
Gulf shrimp fried golden and tossed in our unique sweet and spicy voodoo sauce.
$11.00
Smoked Yellowfin Tuna Dip
Homemade with yellowfin tuna and creole seasonings. Served with captain’s wafers.
$9.50

Starters (Gluten Free)  

Royal Reds
Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet, lobster-like flavor.
$13.00
Grilled Shrimp
Shrimp seasoned and grilled. Served with lemon aioli or cocktail sauce.
$10.00

Soup & Salad  

Half Shell Salad
Spring mix, avocado, goat cheese, toasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house dressing.
$7.00
Garden Salad
Romaine and spring mix, grape tomatoes, sliced red onions, Monterrey jack and cheddar cheese, and croutons.
$4.50
Caesar Salad
Romaine hearts and croutons tossed in our homemade Caesar dressing. Topped with shredded Parmesan cheese.
$5.00
Smoked Tuna Dip Salad
Smoked yellowfin tuna dip served over romaine and spring mix, grape tomatoes, sliced red onions, Monterrey Jack and cheddar cheese, and croutons.
$13.00
Almond Chicken Salad
Fresh chicken coated in chopped almonds and spices then paneed. Served over a salad of romaine, spring mix, grape tomatoes, sliced red onions, Monterrey jack and cheddar cheese, and croutons.
$13.00
Seafood Gumbo
Gulf shrimp, crabmeat, and crawfish in a dark file roux. Topped with white rice.
$6.50
Crawfish, Crab and Corn Bisque
A perfect blend of crawfish, crabmeat and corn in a cream base with creole seasonings.
$6.50

Soup & Salad (Gluten Free)  

Garden Salad
Romaine and spring mix, grape tomatoes, sliced red onions, and Monterey Jack and cheddar cheese.
$4.00
Half Shell Salad
Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoes and shredded carrots. Served with our signature roasted garlic balsamic house dressing.
$6.00

Oysters  

We take pride in serving only the finest quality, hand selected Gulf oysters. We continually shuck them throughout the day to provide you with the freshest oysters.

Oyster Sampler
The Best of the Best! Combination of three charbroiled oysters, three oyster bienville, three oysters rockefeller and three oysters Orleans.
$21.00
Charbroiled Oysters
Half Shell’s signature oyster, charbroiled over an open flame with our unique white wine, butter, garlic and herb sauce. Topped with Parmesan cheese.
$11.50
Oysters Orleans
Half Shell’s Award Winning oyster! Charbroiled over an open flame and basted with our New Orleans style smoky Cajun sauce. Topped with Parmesan cheese.
$11.25
Oysters on the Half Shell
Gulf oysters shucked to order.
$9.75
Oysters Bienville
Topped with an herb, mushroom, crab, Gulf shrimp, bacon and Italian bread crumb mixture, then baked and finished with Parmesan cheese.
$12.00
Oysters Rockefeller
Topped with fresh spinach, cream cheese, herbs and Pernod, then baked and finished with Parmesan cheese.
$10.50

Oysters (Gluten Free)  

We take pride in serving only the finest quality, hand selected Gulf oysters. We continually shuck them throughout the day to provide you with the freshest oysters possible.

Oysters on the Half Shell
Gulf oysters freshly shucked in house.
$9.50
Charbroiled Oysters
Half Shell's signature oyster, charbroiled over an open flame with our unique white wine, butter, garlic and herb sauce.
$11.00

Seafood  

Served with choice of two sides. Shrimp and grits served with one side.

Shrimp and Grits
Seared cheddar cheese grit cakes smothered in a smoky bacon cream sauce with Gulf shrimp, topped with shredded Parmesan, chopped bacon and green onions. Served with one side.
$20.00
Fried Shrimp
Hand-battered and dusted shrimp in seasoned corn flour and fried golden.
$19.50
Fried Oysters
Fresh Gulf oysters hand-breaded with seasoned corn flour and fried golden.
$22.00
Royal Reds
Three-quarters of a pound of Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet lobster-like flavor.
$21.00
Seafood Stuffed Portabellas
Grilled portabella mushrooms stuffed with crabmeat, Gulf shrimp, minced chipotle peppers, roasted red peppers and spinach. Garnished with lemon aioli and Parmesan cheese.
$22.00
Shrimp Orleans
Gulf shrimp sautéed with our original New Orleans style smoky Cajun sauce. Served with sliced Gambino’s French bread. Prepared peeled and ready to eat!
$20.00
Seafood Pot Pie
Gulf shrimp, crawfish, crabmeat, corn, peas and carrots in a traditional pot pie filling topped with a golden buttermilk crust.
$20.00
Seafood Sampler
A sampling of shrimp, oysters, mahi, a grilled hand-crafted crab cake and jalapeno hushpuppies. Served fried or grilled.
$27.00

Steak, Chicken and Plate  

Served with choice of two sides. Pastas served with one side.

Filet Orleans
USDA choice 6 oz. tenderloin topped with Gulf shrimp sauteed in original New Orleans style smoky Cajun sauce. Topped with Parmesan cheese.
$31.00
Big Easy Surf and Turf
USDA Choice 6 oz filet served over a fried hand-crafted crab cake, garnished with balsamic glaze. Topped with Bearnaise sauce, lump crabmeat, and Parmesan cheese.
$32.00
Ribeye
13 oz. USDA Choice Delmonico ribeye seasoned and chargrilled. Topped with Orleans sauce.
$30.00
Filet
USDA Choice tenderloin seasoned and chargrilled.
$25.00
Almond Encrusted Chicken
Fresh chicken breast coated in chopped almonds and seasonings, paneed and drizzled with roasted red bell pepper aioli.
$16.50
Seafood Pasta
Gulf shrimp and crawfish sauteed with portabella mushrooms, shallots, garlic and seasonings tossed with linguini and creole Alfredo. Topped with lump crabmeat and Parmesan cheese.
$21.00
Chicken Alfredo
Linguini tossed with creole Alfredo, topped with fresh grilled chicken and Parmesan cheese.
$16.00

Chicken, Steak and Seafood (Gluten Free)  

Served with choice of two sides.

Filet
USDA Choice tenderloin seasoned and chargrilled.
$24.00
Ribeye
13 oz USDA Choice ribeye seasoned and chargrilled.
$29.00
Grilled Shrimp
Shrimp seasoned and grilled. Served with lemon aioli or cocktail sauce.
$19.00
Royal Reds
Three-quarters of a pound of Cajun boiled, large royal reds served with hot drawn butter. These deep water shrimp have a sweet lobster-like flavor.
$21.00
Yellowfin Tuna
Sashimi grade Yellowfin tuna seasoned and grilled to desired temperature. Served with lemon aioli.
$19.00
Grilled Fish
Your choice of any of our fish selections seasoned and grilled. Served with lemon aioli.
$18.00
Blackened Fish
Your choice of any of our fish selections seasoned and blackened. Served with lemon aioli.
$18.00

Fish Selections  

Served with choice of two sides. royal redfish and tomato basil salmon served with one side.

Seafood Au Gratin Snapper
Bronzed snapper topped with Gulf shrimp and lump crabmeat in a creamy blend of six cheeses. Topped with toasted Parmesan and herb panko.
$25.50
Redfish Orleans
Blackened redfish topped with Gulf shrimp sauteed in our original New Orleans style smoky Cajun sauce. Topped with lump crabmeat and Parmesan cheese.
$26.50
Tomato Basil Salmon
Bronzed Atlantic salmon served over a bed of Parmesan risotto and topped with tomato basil butter. Served with one side.
$23.50
Royal Redfish
Bronzed redfish served over a bed of sauteed spinach and Parmesan risotto, topped with royal red shrimp sauteed in a white wine cream sauce. Topped with Parmesan cheese. Served with one side.
$26.50
Herb Encrusted Mahi
Herb and Parmesan encrusted mahi over a bed of sauteed spinach. Topped with lemon butter cream, lump crab meat, and Parmesan cheese.
$25.50
Bacon and Pecan Crusted Redfish
Redfish seasoned and coated in a bacon and pecan breading. Topped with chopped bacon and citrus beurre blanc.
$23.00
Grilled Yellowfin Tuna
Sashimi grade yellowfin tuna seasoned and grilled. Served with lemon aioli.
$19.00
Grilled Fish
Your choice of any of our fish selections grilled. Served with lemon aioli.
$18.50
Blackened Fish
Your choice of any of our fish selections blackened. Served with lemon aioli.
$18.00

Po-Boys  

All po-boys are served on pressed gambino’s french bread and dressed with lettuce and tomato.

Voodoo Shrimp Po-Boy
Gulf shrimp fried golden and tossed in our unique sweet and spicy voodoo sauce.
$13.00
Fried Shrimp Po-Boy
$12.00
Fried Oyster Po-Boy
$16.00
Fried Crawfish Po-Boy
$14.00

Handhelds  

Served with choice of one side.

Triple Steak Cheeseburger
8 oz. hand-pattied ground chuck seasoned, grilled and topped with provolone cheese. Served on a brioche bun.
$13.00
Blackened Tuna Sandwich
Blackened Sashimi grade yellowfin tuna on a brioche bun. Served with lemon aioli.
$14.00
The Uptowner
Sliced USDA Choice filet, topped with sauteed mushrooms, onions and melted Provolone cheese, on pressed French bread dressed with lettuce and tomato. Served with Dijon horseradish.
$13.00
Voodoo Chicken Sandwich
Fresh all white meat tenders, fried golden and tossed in our unique sweet and spicy Voodoo sauce.
$12.50

Chicken & Pasta (Lunch)  

Uptowner Alfredo
Sliced filet and Ribeye, sauteed mushrooms and onions, tossed with linguini and creole alfredo. Topped with Parmesan cheese
$12.00

Desserts  

Key Lime Pie
Sweet and tangy key lime pie topped with whipped cream.
$7.00
Bananas Foster Cheesecake
Topped with homemade spiced rum sauce.
$7.00
Chocolate Obsession
Chocolate cookie crust filled with chocolate decadence and topped with dark and white chocolate mousse. Drizzled with Hershey’s chocolate.
$7.00
Cinnamon Roll Bread Pudding
Homemade bread pudding made with cinnamon rolls, cranberries and pecans. Topped with homemade spiced rum sauce.
$5.00

We offer delivery for this restaurant.

Ordering Hours

Sunday11:00 AM - 8:00 PM
Monday11:00 AM - 2:00 PM
4:00 PM - 8:00 PM
Tuesday11:00 AM - 2:00 PM
4:00 PM - 8:00 PM
Wednesday11:00 AM - 2:00 PM
4:00 PM - 8:00 PM
Thursday11:00 AM - 2:00 PM
4:00 PM - 8:00 PM
Friday11:00 AM - 8:00 PM
Saturday11:00 AM - 8:00 PM

Take a Break Deliveries is a local food delivery service serving the Central MS area. We deliver your favorite restaurants right to your door or workplace and on your schedule.

Take a Break Deliveries is a Prime Restaurant and Workplace Delivery service. We DRIVE your business! Quality can make a difference!

WORKPLACE DELIVERY:
Mon - Fri: 11am - 2pm

RESTAURANT DELIVERY:
Mon - Thurs: 11am - 2pm, 4pm - 8pm
Fri - Sat: 11am - 8pm
Sun: 3pm - 8pm

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